Introduction
The aim of this eLearning course is to provide employers and managers with the
knowledge and skills necessary to help implement Covid-19 infection control
measures in the workplace.
On completion of this training course, you will be able to:
– Understand the background and symptoms of the Covid-19 virus
– Understand public health measures adopted and government return to work
plans for business and society.
– Understand the role of the business response plan in ensuring the safe return
to work of employees
– Appreciate the workplace policy and procedure changes needed to address
Covid-19 risks
– Understand how risk assessment is used to identify appropriate infection
control measures
– Identify the necessary workplace infection controls on layout, staffing, hygiene
practices, use of PPE and decontamination.
– Understand how performance monitoring may be used to evaluate the
effectiveness of Covid-19 infection control measures.
– Identify appropriate steps to be put in place to identify and manage suspected
cases of Covid-19 in the workplace.
Who is this course for?
This course is ideal for managers who wish to address the risks of potential Covid-19
infection and implement necessary return to work protocol requirements for their
workplace.
This course is also appropriate for business owners who wish to identify and assess
potential risks to their business due to the Covid-19 virus.
Who is this course for?
This particular course consists of 7 video lessons. Each video is approximately 4 to
10 minutes in length. At the end of the course there is a quiz that will test your
knowledge of the material. A transcript is available for each lesson so you can read
along with the video or download and print to study later. This course is completely
self-paced. Watch and study when and wherever you want.
The lesson breakdown for this course is as follows:
– Lesson 1: Covid-19 Background and Public Health Advice
– Lesson 2: Covid-19 Business Response Plan
– Lesson 3: Policies and Procedures
– Lesson 4: Risk Assessment
– Lesson 5: Implementing Controls – part 1
– Lesson 6: Implementing Controls – part 2
– Lesson 7: Sickness and Isolation Control
On successful completion of this course all students will be awarded a Certificate of
Completion. This certificate confirms you have completed all the video lessons for
every module and fully met all the requirements of the course.
To achieve this award all the assessment quizzes for each lesson must be passed. The pass grade for each quiz is 80%.You can retake lesson quizzes as often as you like.
The Assessment Method
There’s a quiz at the end of each lesson to test your understanding of the material. To successfully complete this course, you must pass the quiz for each lesson. Once all the lessons have been completed, you can then download and print the People & Process completion certificate.
So let’s get started! In the next lesson entitled “The Need for Good Food Hygiene “, we will look at the requirement for good hygiene practices and how these are implemented.
